A Strain of Multidrug-Resistant Salmonella Newport in Mexico – Level 1 – Level 1 – Practice Usual Precautions – Travel Health Notices | Travelers’ Health

Salmonella are bacteria (germs) that can make people sick. Salmonella can be found in a variety of foods. Most people with a Salmonella infection (food poisoning) have diarrhea, fever, and stomach cramps. Symptoms usually start 6 hours to 6 days after swallowing the bacteria and usually last 4 to 7 days. Most people recover without […]

Yellow Fever in Nigeria – Level 2 – Level 2 – Practice Enhanced Precautions – Travel Health Notices | Travelers’ Health

Yellow fever is an acute viral hemorrhagic fever. Symptoms of yellow fever (fever, chills, headache, backache, and muscle aches) develop 3-6 days after infection. About 15% of people infected with yellow fever virus will develop severe illness that can lead to liver disease, bleeding, shock, organ failure, yellowing skin (jaundice), and sometimes death. Diagnosis is […]

Extensively Drug-Resistant Typhoid Fever in Pakistan – Level 1 – Level 1 – Practice Usual Precautions – Travel Health Notices | Travelers’ Health

Typhoid fever is a serious disease caused by Salmonella Typhi (Typhi) bacteria. The bacteria spread through contaminated food and water and person-to-person contact.  Symptoms of typhoid fever include high fever, weakness, stomach pain, headache, constipation or diarrhea, cough, and loss of appetite. Typhoid fever can be fatal without appropriate antibiotic treatment. Resistance to antibiotics is increasing so your doctor […]